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+---
+title: "Visiting Chicago Incense Maker Dave of The World Makes Scents"
+description: "I had the pleasure of meeting Dave at The World Makes Scents studio in Bridgeport, Chicago"
+date: 2024-08-04
+tags:
+  - Incense
+  - Chicago
+synopsis: "I had the pleasure of meeting Dave at The World Makes Scents studio in Bridgeport, Chicago"
+imageURL: /img/pexels-harris-rigorad-478484242-25261413.webp
+imageAlt: The Chicago flag.
+mastodon_id: ""
+---
+Whether due to trauma inflicted by gas-station sticks laden with synthetic patchouli oil or the stigma unfairly landed upon the fragrant sticks by association with generations of teenagers seeking to obscure the olfactory remnants of their smoky intemperance, in the part of the world that I currently occupy, incense remains a niche interest — not only with respect to those who enjoy it; fewer yet ever attempt the art of incense-making. Western incense makers seem to huddle together into whatever dusty corner of the internet they can occupy, often knowing each other by handle and legal name alike, where together they scratch and scrape into one small pile whatever little crumbs of knowledge regarding this ancient craft are to be had in languages written with Latin-script alphabets. You can imagine, then, how thrilled I was to be invited by Dave of [The World Makes Scents](https://theworldmakesscents.com/) to see the studio that he shares with his wife, Raksmey.
+
+The workshop is situated in an arts complex: part gallery, and part studio and event space. The walls are lined with pieces from the artists who let space there; as your footsteps echo across the lacquered wooden floors, you can't help but allow your attention to be arrested every few steps by some piece or another. In particular, I recall several striking pieces not far from The World Makes Scents' small studio featuring large nude figures at the fore of a shallow depth of field, a lenticular effect making the images appear to shift and change as you walk by them.
+
+When we reached the studio a stick from a recent test batch was burning; coated with coarsely ground orange zest, it emitted an impressively clear and sweet note of orange oil. Dave told me the story of how Raksmey learned to make incense from women at a Buddhist temple near her home in Cambodia, how the two met, traveled through Vietnam together, rescued their pet dog from perilous circumstances, and disembarked from a plane in the U.S. right as the pandemic was entering the American collective consciousness. It's not my story to tell, so I'll leave it there, but the tale of how the pair came to be making such lovely incense in Chicago's Bridgeport neighborhood is nothing short of miraculous, and likely the most compelling pandemic hobby success story I've heard.
+
+Since first sampling their incense through [the incense exchange subreddit,](https://www.reddit.com/r/IncenseExchange/) I had been impressed with how clean the fragrances were from their cones. I had chalked this up to the cones' golf-tee shape, which keeps the ember from becoming too large, and consequently, the burn temperature from becoming too high; seeing how the materials were processed, however, showed me how much more there was to the story. As if sourcing high quality fragrant materials wasn't enough of a challenge, processing them when they arrive is fraught.
+
+Incense materials should, ideally, be reduced down to a particle size of 100 microns or less. The fastest methods of grinding introduce heat, which breaks down fragrant oils, and renders resins sticky and impossible to work with. Most small incense makers throughout history have thus resorted to processes such as stone grinding or the even more agonizingly slow filing of fragrant woods. Quietly humming in the background was Dave's solution to this conundrum: an array of ball mills, like giant rock-tumblers designed to carefully mill heat-sensitive materials such as black powder for firearms and pyrotechnics; the machines each consist of a rubber-lined drum atop a pair of motorized rollers that turns the drum continuously. The material to be ground is loaded into the machine alongside a series of stainless-steel balls that collide with material inside the spinning drum to break down everything from dried rose petals to cedar wood into a stunningly fine powder. The process takes hours, sometimes days, but at least it's hands-off. Following this, the ground plant matter is run through a series of increasingly fine sieves stacked atop a machine that shakes them so violently that it will soon be bolted to the floor of the studio. Suitably fine material will be used to produce incense; the rest will undergo the process once more.
+
+The results of this procedure are striking; among the samples I left with was a bag of ground patchouli leaf, the texture of talcum powder, so redolent with its natural oils and aromatics that it almost smelled of fresh mint and myrrh resin. Once ground, ingredients are blended together with a small amount of binder; water is then added to form a dough. If destined to become cones, the dough is loaded into a sort of caulking-gun, which is used to extrude a long sausage which will be cut at regular intervals and shaped by hand into those signature golf-tee cones. To make sticks, the dough is packed into a large hand-cranked extrusion machine, capable of extruding some eight to ten noodles of incense at a time which are collected onto a wooden board before being straightened and transferred to a screen for drying. When the cones or sticks have dried completely, they are packaged by hand, labeled, and sent out to incense appreciators world-over.
+
+Of course, the recipes that result in various fragrant doughs to extrude don't spring from nowhere; research and development is an area for which Dave clearly has a great interest and affinity. A whirlwind in the workshop, he produced innumerable ingredients, from wormwood to various frankincense varieties, sprinkling them atop a burning coal to give an impression of the fragrance of each as it burns. The small space housed many drawers and shelves of powders, tinctures, and oils, experiments both successful and otherwise. Vanilla was present in every form and variety as a part of the development process for an upcoming product, from simple extracts to pastes and a high end powdered variety that smelled rich, complex, and tobacco-like. Boxes of incense samples were produced from makers across the globe, from independent makers to large incense houses; all styles were represented, from Tibetan rope incense to bakhoor.
+
+Very much in-line with the brand's emphasis on transparency, Dave's openness regarding processes and ingredients was impressive in an industry where players keep secrets close to their chests. Further, scaling up incense making into a viable business is no mean feat when you're not willing to compromise on quality. Even the famed Singapore incense maker [Kyara Zen wrote](https://www.kyarazen.com/incense-stick-making-a-walk-through/) of this difficulty:
+
+> The truth is, I’ve not been able to scale up production as everything’s still very much purely hand made, from converting the raw material into powder, to the ingredient blending, to the extrusion, drying, collection etc.
+
+Outside of large incense houses that use industrial hammer mills to break down whole aromatics, it's a painstaking endeavor to produce even small amounts of incense for personal enjoyment, let alone managing to increase output and reduce labor time such that it's viable to sell the incense you make. There is a reason quick and easy to make "hand dipped" incense is seen so often in stores despite its clear inferiority to its traditionally made, non-synthetic counterpart. What Dave and Raksmey have achieved in such a short time is nothing short of remarkable.
+
+I'm very grateful to Dave for the invitation, for showing me the studio, offering a fascinating insight into The World Makes Scents' incense production methods, and for all of the incredible samples and goodies I left with. It's a wonderful thing to be able to meet with another incense maker and share knowledge and enthusiasm over the topic, and hopefully we'll be able to meet again soon; I'll no doubt have some samples to share myself when that time arrives!